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Which is better for inflammation coffee or green tea?

What's more, research shows that regular tea drinkers have less inflammation, perhaps thanks to a compound called epigallocatechin gallate (EGCG). Inflammation is connected to many medical conditions, from arthritis to heart disease.

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Both beverages have a legion of loyal drinkers, but is one group edging out the other in terms of health benefits?

Both coffee and tea are brimming with ingredients that are beneficial to the body in their own ways, but the dynamic interaction between them may be what’s of greatest benefit to you. So does one rank as more virtuous than the other? Read on to find out.

What’s good about coffee?

“Coffee has been linked to decreased risk of Parkinson’s disease and type 2 diabetes,” says Kimberly Gomer, MS, RD, LDN, director of nutrition at the Pritikin Longevity Center & Spa in Miami. It’s also been shown to lower the risk of some cancers, including endometrial cancer and nonmelanoma skin cancer. A study of more than 500,000 people across the world concluded that coffee drinking was associated with reduced risk of death from various causes. This was even true in people who drank as many as eight cups per day! Just don’t load up your morning joe with sugar and cream or you may erase the good benefits entirely. These signs suggest you may be drinking too much coffee.

What’s good about tea?

“Tea and green tea, both caffeinated and decaffeinated, contain ingredients that have many health benefits including reduced risk of cancer, cardiovascular disease, osteoporosis, and gum disease,” Gomer says. Those ingredients include antioxidants and polyphenols, compounds that may also help lower blood pressure, reduce cognitive decline, lower your stroke risk, and improve weight loss. What’s more, research shows that regular tea drinkers have less inflammation, perhaps thanks to a compound called epigallocatechin gallate (EGCG). Inflammation is connected to many medical conditions, from arthritis to heart disease. EGCG could lower the risk of plaque formations in the brain that are associated with Alzheimer’s disease. To make the best tea, make sure you’re boiling your water in one of the best electric tea kettles.

Which is better?

Tea gets the leg up for one reason only: the plethora of powerful antioxidants and polyphenols. Yes, coffee has them, too, but tea often has them in higher concentrations. “Coffee and tea both have their benefits, but all tea contains antibacterial, anti-inflammatory, and antiviral benefits due to its polyphenol and antioxidant content,” says Will Cole, IFMCP, DC, a functional-medicine expert and author of Ketotarian. “Additionally, different types of tea offer their own unique benefits.” Of course, if you are sensitive to caffeine, you may need to avoid both. Coffee has more than tea—about 92 milligrams per cup—but tea still racks up about 50 milligrams. “The caffeine in either may pose an issue to those sensitive to it, such as tremors, increased anxiousness, or disruption in sleep,” says Beth Warren, MS, RDN, CDN, founder of Beth Warren Nutrition and author of Secrets of a Kosher Girl. But if you find yourself in the camp of people who drink both regularly, even better. Research suggests that people who drink a combination of coffee and tea daily have a lower risk of death compared to people who drink coffee exclusively. Thinking of switching your brew of choice? Here are 11 things that happen to your body when you switch from coffee to tea.

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What vitamins get rid of inflammation in the body?

Vitamins That Fight Inflammation Vitamin A. B Vitamins. Vitamin C. Vitamin D. Vitamin E. Vitamin K.

When you scrape your knee, swelling around the cut is healthy. It's the result of your immune system marshaling forces against invading germs. A swollen ankle after you sprain it is also evidence of healing. But inside your body, where you can't see it or feel it, ongoing inflammation can trigger heart disease, cancer, diabetes, and autoimmune diseases like rheumatoid arthritis and psoriasis. Research points to certain vitamins that have anti-inflammatory potential. Many of the studies were done with supplements, so amounts could be accurately measured and controlled. To take advantage of the possible benefits, you should start by eating foods with these vitamins. (Bonus: If you're overweight, a healthy diet can help you drop pounds, which can tame inflammation, too.) Keep in mind that more isn't always better. Large amounts of certain vitamins can be risky. Talk to your doctor before you take a supplement.

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