Smoothy Slim
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Loquat fruit, mostly the Mogi variety, can be harvested from February to May. It is known as the golden fruit because of its yellow or orange color, is oval or round shaped with a smooth or downy skin. Good loquat fruits have a tender texture with a sweet and slightly acidic flavor.
Also, they contain more sugar per cup than whole fruits and vegetables. For example, one cup of carrot juice contains 2 g of fiber and 9 g of...
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Strawberries, blueberries, blackberries, and raspberries are jam-packed with important nutrients that play a central role in heart health. Berries...
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The main ingredient for a potent powdered supplement, based on the diets of among the healthiest, longest-living hamlet in the world.
Learn More »The loquat fruit has always been a favorite among local consumers. It looks like a miniature pipa, a four-stringed Chinese instrument that inspired the plant's Chinese name. There are records of loquat cultivation as early as the West Han Dynasty around 2000 years ago, but the fruit became popular in the Tang Dynasty (618-907). The loquat is indigenous to southeastern China. When it was first produced by Taiwanese farmers, it was mainly cultivated in the northern and central part of the island. It was only cultivated on a relatively small scale at first, however, because of the fruit's small size and limited amount of flesh. During the Japanese colonial period, a new bigger variety with plump golden-yellow flesh was introduced and then became popular. Now, loquats are grown in eastern and central Taiwan in Yilan, Taitung, Taichung, Miaoli and Nantou counties. Among them, Sinshou Township and Taiping City in Taichung County are the major production areas. Loquat fruit, mostly the Mogi variety, can be harvested from February to May. It is known as the golden fruit because of its yellow or orange color, is oval or round shaped with a smooth or downy skin. Good loquat fruits have a tender texture with a sweet and slightly acidic flavor. The tasty fruit has high nutritional value because it contains carbohydrates, dietary fiber, calcium, phosphorous and iron and is also an excellent source of vitamin B and C and carotene. Loquat fruits are also popular as an ingredient in jams and jelly, or poached in tea. Loquat leaves can be made into loquat syrup and cough drops used in Chinese medicine for soothing the throat.
The relationship between sleep and Vitamin C What many do not know is that vitamin C plays a significant role in boosting sleep health. Studies...
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Erbium (Er:YAG) Lasers can be ablative or non-ablative. They promote collagen remodeling, making them popular options for treating fine lines,...
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This effective juice jolts the metabolism, boosts energy and burns fat all day.
Learn More »J – “I'm President of the United States, and I'm not going to eat any more broccoli.” That was what then-President George H.W.
June 20, 2022 – “I’m President of the United States, and I’m not going to eat any more broccoli.” That was what then-President George H.W. Bush said in 1990, famously declaring his hatred for the tree-like cruciferous vegetable.
Here's what you should eat instead: Fillings made of beans, grilled chicken or grilled steak. Meals made with soft flour tortillas, such as...
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Coca-Cola Coca-Cola has come a long way since Dr. John Pemberton sold the first glass in a downtown Atlanta pharmacy in 1886. What is this? This...
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This effective juice jolts the metabolism, boosts energy and burns fat all day.
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No cell in the human body can function without salt. Our electrolytes – sodium, potassium, and chloride – drive every intracellular process like...
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Made into a potent powdered supplement blended right into water or your favorite beverage to be appreciated as a scrumptious morning smoothy.
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Tomato juice is a great choice for those who have type 2 diabetes. It has been known to reduce the risk of blood clots, a common issue for those...
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