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What is the best juice for leaky gut?

Green juice contains raw vegetable enzymes that give your immune system a much-needed boost, helping you overcome the chronic symptoms and health problems associated with leaky gut.

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Print Page • Free eBook: Guide to Leaky Gut

Are you struggling with leaky gut symptoms such as brain fog, mood imbalances, digestive issues, chronic fatigue, or autoimmune disease? Well, you’re not alone! Leaky gut is a major source of inflammation in millions of people around the world — and many don’t even know they have it! In my functional medicine practice, I helped thousands of patients recover from leaky gut and eliminate their symptoms after making simple changes to their diet and lifestyle. That’s why I recommend drinking green juice as a part of the overall 4R program for repairing your gut. In fact, adding green juice to your meal plan may be one of the most effective (and delicious!) ways to overcome leaky gut. I make it easy with my Organic Greens juice powder. Let’s take a look at the health benefits of juicing, and then dive into the benefits of drinking green juice for leaky gut.

Juicing vs. Smoothies: What’s the Difference?

When it comes to juicing, a question I hear all the time is: how is juicing different from making a smoothie? Juicing uses an extraction process to press the juice out of fruit and/or vegetables, leaving the “pulp” behind. Cold-pressed juice or juice powders from air- or drum-dried ingredients are the best, as they retain more of the nutrients than other methods. Smoothies, on the other hand, blend the whole fruits and vegetables together, so no pulp remains as a byproduct. This means you get all the benefits of fiber and healthy fats (if you like to use avocados or coconut in your smoothies!). Plus, smoothies are a convenient way to add protein and collagen to your diet. So is one better for you than the other? The simplest answer is: it depends. Juicing tends to get a bad rap because the store-bought varieties are usually loaded with sugar. However, by choosing the right kind of juice, you can get all of the benefits without any of the drawbacks. If you are dealing with leaky gut, irritable bowel syndrome, or other gastrointestinal issues, juicing might be the way to go and I’ll explain why below. For most people, however, a combination of smoothies and juicing gives you the best of both worlds. That’s why I love using my Organic Greens Powder, which you can put in your smoothies or use to whip up a green juice in seconds!

Find out if you have a leaky gut with this free quiz!

The Benefits of Drinking Green Juice for Leaky Gut

1. Supports a Healthy Inflammatory Response

Juicing is a powerful weapon against leaky gut because of the high concentration of antioxidants and polyphenols in green juice. This is one advantage juicing has over smoothies. Whereas you might put a cup or two of greens in your smoothie, to extract enough liquid to make a juice — especially from leafy greens such as mustard greens, collard green, and Swiss chard — you need a TON of produce. Juicing ensures you’re getting an abundance of phytonutrients to help combat inflammation in your gut.

2. Boosts the Immune System

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The concentrated vitamins and minerals in juice have a positive, modulating effect on your immune system. This is super important because toxins, undigested food particles, and microbes that escape into your bloodstream when you have a leaky gut can cause an immune reaction and even lead to autoimmunity! Green juice contains raw vegetable enzymes that give your immune system a much-needed boost, helping you overcome the chronic symptoms and health problems associated with leaky gut.

3. Reduces Your Digestive Burden

Another reason why juicing is the optimal choice for repairing a leaky gut is because the juicing process removes much or all of the fiber from fruits and vegetables. Although essential for gut health, many people with GI distress have a tough time digesting fiber, as they lack the proper enzymes to do so. Unlike smoothies, green juice will not cause the bloating or discomfort associated with a high-fiber meal. For this reason, you may find that juicing is gentler on your system than smoothies.

4. Increases Nutrient Bioavailability

Nutrient malabsorption is a common effect of leaky gut. As I mentioned above, if you lack digestive enzymes, it can be difficult for your body to break down foods properly to absorb their nutrients. With juicing, the foods are already broken down in a way that makes their nutrients easier to absorb and more bioavailable. Your body can use these bioavailable nutrients quickly and efficiently, speeding up your recovery from leaky gut!

5. Restores Your Intestinal Wall

Good news for all the broccoli lovers out there! Broccoli and other cruciferous vegetables have been shown to reduce digestive issues caused by leaky gut, improve gut barrier function, promote a healthy balance of friendly bacteria in your microbiome, and enhance immune function. This may be due to chemical compounds known as indole glucosinolates, found in cruciferous veggies such as broccoli, Brussels sprouts, and kale. These compounds break down into indolocarbazole in your gut, which activates the Aryl hydrocarbon receptor in your intestinal lining. The action of this receptor can help modulate inflammation in the gut lining and seal your leaky gut. To take advantage of these benefits, you’d need to eat the equivalent of 3 ½ cups of broccoli per day. Eating this much broccoli each day could be difficult even for those without leaky gut. And if you have digestive issues, this quantity of “roughage” would be extremely challenging on your gut! However, getting this amount of broccoli in a green juice would not be difficult at all, and would take no effort for your body to assimilate.

Tips for Choosing a High-Quality Green Juice

Not all juice is created equal. If you want to the benefits of green juice without any of the drawbacks, use the following tips to navigate the wide world of juicing:

Steer clear of sugary, store-bought juices.

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Pre-bottled juices in the refrigerated section of your grocery store might seem to be a convenient — even “healthy” — option. However, buyer beware! Many store-bought varieties contain upwards of 20, 30, or even 40 grams of sugar per serving, and each bottle tends to be at least 2 servings. Make sure to read the labels before you buy to avoid an intense blood sugar spike.

Avoid plastic cups or bottles.

Another reason to stay away from store-bought juice is that they are often stored in plastic bottles, or served in plastic cups at the juice bar. Chemicals from the plastic can leach into your juice and cause all sorts of health issues, including estrogen dominance.

Choose juice made with organic produce.

Juicing concentrates huge amounts of produce into a very small liquid portion. It’s one reason why juices are so high in antioxidants! That also means if you buy juice NOT made from organic produce, you’re getting exposed to extremely concentrated amounts of pesticides, herbicides, and other toxins found in conventionally grown foods. Go organic whenever possible.

Make your own juice.

This is by far the safest route when it comes to juicing, as you can buy your own organic produce and know exactly what is going into your juice. You can take your food allergies or food sensitivities into account when choosing ingredients. You can also steer clear of plastics and other contaminants. The only drawback to making your own green juice is that it can be very time consuming, messy, and expensive. That’s why I love Organic Greens juice powder! Organic Greens is an easy way to get all the benefits of green juice without the expensive juicer or spending loads of time and money keeping your fridge stocked with fresh, organic produce. Plus, using a greens powder can prevent the blood sugar spikes that juice can cause, especially if you use fruit to balance out your green juice. And it takes only seconds to make! Simply stir Organic Greens into a glass of water with ice, or toss a scoop into your smoothie for the best of both worlds!

For more information

Joe Cross took a deep dive into the health benefits of juicing with his film, Fat, Sick, and Nearly Dead. I sat down with him and his nutritionist Clare Georgiou to discuss how getting nutrients from juice can help relieve symptoms from thyroid disease and autoimmunity.

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