Smoothy Slim
Photo: Polina Tankilevitch
Greek yogurt is a far more nutritious option. “Six ounces contain 15 grams of protein — two to three times the amount you'd find in regular yogurt and more than the amount 2 ounces of meat or two eggs provide,” notes Hopsecger. Greek yogurt also boasts probiotics, the healthy bacteria that support gut health.
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This effective juice jolts the metabolism, boosts energy and burns fat all day.
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Drinking ACV right after a meal can delay digestion. Thus, it's best to have it before a meal or empty stomach to maximise its health benefits. Apr...
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This effective juice jolts the metabolism, boosts energy and burns fat all day.
Learn More »One serving of beans per day helps lower “bad” LDL (low-density lipoprotein) cholesterol. Four servings (versus less than one) per week can reduce the risk of heart disease. Four servings a week can decrease the risk of recurrence for colon polyps that can turn cancerous. Eating enough plant protein in general — including beans, peas, nuts, seeds, soy and 100% whole grains — helps protect against chronic degenerative diseases, notes Hopsecger. “Plant proteins are loaded with nutrients and fiber, and are naturally low in cholesterol and sodium,” she says. “Plant-based diets promote weight loss and maintenance and are cost-effective when you’re eating on a budget. And many plant proteins are gluten-free.” When relying only on plant-based proteins, she adds that some researchers recommend getting 0.9 grams, versus the recommended dietary allowance of 0.8 grams of protein per kilogram of body weight per day.
Apples contain a high amount of vitamin C. This is a powerful natural antioxidant that can help boost your body's resistance to both infectious...
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Peels are packed with nutrients In fact, a raw apple with skin contains up to 332% more vitamin K, 142% more vitamin A, 115% more vitamin C, 20%...
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A scrumptious morning smoothy based on the diets of among the healthiest, longest-living hamlet in the world.
Learn More »“Eggs have battled a bad reputation over the years because of their cholesterol content (184 milligrams in one large egg),” says Hopsecger. “But we now know that the dietary cholesterol level in eggs has a minimal impact on serum cholesterol levels.” Much of the egg’s nutrition, including vitamin D, omega-3 fatty acids, B vitamins and choline (which may contribute to mental clarity), is housed in the yolk. Heart experts generally recommend limiting eggs to one per day or half a dozen per week.
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Wine is known for its magical powers on your skin. This alcohol is best used for removing dead skin cells and fighting pigmentations. It boosts the...
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This effective juice jolts the metabolism, boosts energy and burns fat all day.
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Apple: Pairs well with almonds, apricots, caramel, cardamom, chestnut, cinnamon, citrus, cranberry, currant, ginger, hazelnut, lychee, mango,...
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A scrumptious morning smoothy based on the diets of among the healthiest, longest-living hamlet in the world.
Learn More »
Never mix starchy with high protein But there are many vegetables that are starchy in nature, such as corns, potatoes, cowpeas, black-eyed peas and...
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