Smoothy Slim
Photo: Anna Shvets
What to know about foods that keep you awake Caffeine. Alcohol. Spicy foods. Sugary foods. Fatty foods. Processed foods. Summary.
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A potent powdered supplement blended right into water or your favored beverage to be appreciated as a scrumptious morning smoothy.
Learn More »Aside from caffeine, several other foods and food types may keep people awake and stop them from having good quality, restful sleep. Health experts cannot overstate the importance of a good night’s sleep. Around 45% of adults in Australia and the United States do not get the required 7–9 hours of sleep. Additionally, a third of individuals in the U.S. experience insomnia, which refers to trouble falling asleep, staying asleep, or getting good quality sleep. According to the National Heart, Lung, and Blood Institute , insomnia can hinder concentration and memory in the short term. In the long term, it can increase the risk of high blood pressure, heart disease, diabetes, and cancer. While other health conditions and lifestyle factors can lead to insomnia and difficulty sleeping, the food a person eats can also strongly influence sleep quality. Keep reading to learn more about some foods that can negatively affect sleep quality and keep people awake. Caffeine Share on Pinterest Stefania Pelfini, La Waziya Photography/Getty Images Caffeine is a drug that stimulates the central nervous system. Many people consume caffeine, for example, in the form of coffee, to help them wake up in the morning. Caffeine is also present in chocolate, tea, energy drinks, and soda, such as cola. A 2017 systematic review combined evidence from several clinical trials and found that caffeine prolongs the time it takes to fall asleep, reduces total sleep time, and worsens sleep quality. Additionally, the substance increases wakefulness and arousals. Some individuals are also more sensitive to caffeine’s effects due to genetic differences, with older adults being more prone than younger adults. Although some studies have shown health benefits from moderate doses of caffeine, the Food and Drug Administration (FDA) has recommended that healthy adults limit their consumption to less than 400 milligrams (mg) per day , the equivalent of 4–5 cups of coffee. Consuming caffeine in excess can cause nausea, dizziness, dehydration, headaches, restlessness, rapid heartbeat, insomnia, and anxiety. Additionally, the Centers for Disease Control and Prevention (CDC) recommend that people with insomnia avoid caffeine. Alcohol Although alcohol is a depressant, it does not promote restful sleep. Although some people may fall asleep quickly after consuming alcohol, they often find themselves waking up earlier than usual and struggling to go back to sleep. Alcohol also interferes with the circadian rhythm, worsening sleep quality. It can also negatively affect sleep apnea. A review of studies in 517 healthy adults confirmed the negative effects of alcohol on sleep. It found that although alcohol may reduce the time a person needs to fall asleep, it significantly disrupts rapid eye movement (REM) sleep, particularly in the second half of sleep. People require quality REM sleep for sufficient rest. Furthermore, the CDC recommends abstaining from alcohol before bedtime.
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A scrumptious morning smoothy based on the diets of among the healthiest, longest-living hamlet in the world.
Learn More »Spicy foods A 2019 study of 440 medical students reports that spicy foods may negatively affect sleep in several ways. They can cause indigestion, acid reflux, and heartburn, making it uncomfortable to lie down. Additionally, acid reflux can worsen sleep apnea. These foods also raise body temperature, making it difficult to get cool enough to fall asleep comfortably. The tolerance for heat from chili peppers, within in many spicy foods, and its effects on the body, varies from individual to individual. For those people who find that consuming spicy foods negatively affects sleep, it may be best to avoid eating them in the hours before bedtime. Sugary and high glycemic index foods Foods that cause a spike in blood sugar, such as white rice, potatoes, candy, and other sugary foods, are called high glycemic (GI) foods. Consuming these foods causes blood sugar to rise rapidly, resulting in the release of insulin, which affects tryptophan and serotonin levels. There is also a complex interaction of insulin with adrenalin, cortisol, glucagon, and growth hormone, all of which can negatively impact sleep. Research seems to indicate that eating too many of these foods can contribute to insomnia. It can also increase inflammation in the body and alter intestinal bacteria. Eating too many of these foods can also increase inflammation in the body and alter gut bacteria. Additionally, a large 2020 study found a link between intake of high GI foods and insomnia in postmenopausal women across a 3-year period. Fatty foods Consuming high fat content foods, such as fatty meats and desserts, may also disrupt sleep. The body’s digestion naturally slows when a person goes to sleep. Fatty foods will cause the stomach to feel full and may make it difficult for individuals to feel comfortable. They can also cause indigestion and acid reflux, which are also likely to result in poor sleep quality. In a study of 440 medical students , higher fat intake had links to shorter total sleep time, less restorative sleep, and more sleep disruption. Another smaller 2016 study in 26 healthy adults also found that consuming a diet high in saturated fat had associations with lighter, less restorative sleep. However, a much larger cohort study in men found an association between higher levels of trans fats and probable insomnia. A review of epidemiological studies found similar results.
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Learn More »Processed foods Highly processed foods include fast food and prepackaged foods. While convenient, these foods contain many of the nutritional components above, including sugars and fats, which negatively impact sleep. In a 2020 study of approximately 2,500 young adults, researchers found that higher consumption of processed foods shares significant links with poor sleep quality. Additionally, 2018 research found that highly processed foods cause shorter durations of sleep and poor sleep quality in children aged 12–18 years.
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