Smoothy Slim
Photo: Anna Shvets
You'll be putting your cardiovascular health at risk. Ranch dressing contains 320 milligrams of sodium in a two-tablespoon serving. Eating this much sodium on a regular basis could lead to heart health issues like high blood pressure and increased risk of heart disease.
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A potent powdered supplement blended right into water or your favored beverage to be appreciated as a scrumptious morning smoothy.
Learn More »Eating those carrots or celery sticks may not have all the health benefits you'd think if you're dipping them in ranch first. Just two tablespoons is an average serving of that white creamy dressing, so it can be no time before you're going overboard as you're pouring in on top of your salad or using it as a dip. There's no question that ranch may seem to make everything taste better—especially veggies—but the side effects it can have on your body if you eat too much of it may be dangerous for your health. Here's what you could be facing if you eat too much of one of America's favorite dressings, and for even more healthy tips, be sure to check out our list of The 7 Healthiest Foods to Eat Right Now.
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Learn More »Saturated fat is always something to try and stay away from. It's in many processed foods—and it can have significant impacts on your overall health, especially your cholesterol levels. According to the FoodData Central Database, one serving of ranch has around 2 to 2.5 grams of saturated fat. That may not sound like much, but it adds up fast—and you'll be seeing the impact it has on your cholesterol levels. Get even more healthy tips straight to your inbox by signing up for our newsletter.
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