Smoothy Slim
Photo: Malte Luk
We can't correct our vision without professional help, and there's no quick-and-easy fix for eyesight problems. But with tools such as good nutrition and diet, you can still help your eyesight naturally and on your own. As always, please discuss with your eye doctor.
Here's how to whittle down where it matters most. Try curbing carbs instead of fats. ... Think eating plan, not diet. ... Keep moving. ... Lift...
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Ginger is identified as an excellent herb, which can improve functional attributes of kidneys. They are helpful in food digestion, improvement in...
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A potent powdered supplement, based on the diets of among the healthiest, longest-living hamlet in the world.
Learn More »When we can’t see clearly, we grasp at what we can. While we can’t correct vision without the help of lenses or surgery, there are some fundamental ways you can improve your eyesight and eye health on your own.
Alcohol is high in calories and may interfere with weight loss. While cutting down on alcohol or not drinking at all will not necessarily produce...
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Reduce bloating However, with those handy digestive enzymes we talked about earlier that you get from super greens powder, your gut can handle...
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This effective juice jolts the metabolism, boosts energy and burns fat all day.
Learn More »Like other cruciferous veggies, Brussels sprouts have a type of carbohydrate that your body can't easily break down. This can cause you to have belly pain, gas, and either diarrhea or constipation.
Brussels sprouts get their name from the capital of Belgium, where they first grew in the 16th century. They look a little like mini cabbages, but don't let the small size fool you. They have a lot of nutrition in each bite. Brussels sprouts are in the cruciferous family -- relatives of broccoli, cauliflower, collard greens, and kale. Only 1 to 2 inches across, they're green and round, with tightly packed leaves. When you prepare them the right way, Brussels sprouts have a mild, sweet, almost nutty flavor. But they're very easy to overcook, which can lead to a bitter taste, mushy texture, and a strong, sulfur-like smell. For that reason, Brussels sprouts often get a bad rap. Nutrients per Serving One serving (1 cup) of cooked Brussels sprouts has: Calories: 56
It's brightening Melanin is the pigment responsible for skin color. By inhibiting melanin production, vitamin C can help fade dark spots and...
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An increase in your blood pressure is another symptom of withdrawal when detoxing from alcohol. This can be very serious. If this symptom is...
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This effective juice jolts the metabolism, boosts energy and burns fat all day.
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Yogurt is thought to reduce inflammation by improving the integrity of the intestinal lining. And, by bolstering this layer of tissue, endotoxins —...
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Made into a potent powdered supplement blended right into water or your favorite beverage to be appreciated as a scrumptious morning smoothy.
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Due to the increased stress from COVID-19, you need more calories than your normal diet. Try to eat 75-100 grams of protein per day which is 10-14...
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